Conference Addressing Emerging Trends in Food Safety & Security in UAE

Online, February 23, 2014 (Newswire.com) - Globalization in food supply trade has developed the need to test quality of food at different levels. The Food Safety & Quality conference will see international stake holders apprise the attendees on trends and emerging issues in handling, preparation, and storage of food in ways that prevent food-borne illness. Hassan Bayrakdar, Head of Scientific & Regulatory Affairs from Mars will moderate a panel on the need for continuous training and development of employees to stay updated on the international best practices and the role of Municipalities in the Gulf.

The conference is scheduled to take place in the Emirates of Abu Dhabi, UAE on 7-8 May 2014. With 1356 cases of food borne illness within in the region, the key topics of the conference will focus on regulatory perspective, and setting up standards & certifications to ensure food safety and quality. H.E. Nabil A. Molla, Secretary General at the GCC Standarization Organization will deliver the special address on standardizations for quality and food safety at the conference.

Food safety & occupational health are two major areas that receive a great deal of attention from the government of Abu Dhabi. An essential aspect ensuring peoples health and well being is the safety, quality and nutritional value in the food people eat. Elaborating on nutritional challenges faced with different kind of food products, Dr. Wafa Helmi Rida, Director of Clinical Nutrition at Dubai Health Authority will bring forth best practises adopted in clinical nutrition at the conference.

The conference is sponsored by Ecolab Inc. a global leader in water, hygiene and energy technologies and services in the food service, food processing, hospitality, healthcare, industrial, and oil & gas markets. Ecolab will bring forth their products and services to keep environments clean and safe, operate efficiently and achieve sustainability goals. The Food Safety & Quality Conference is supported by Supply Chain & Logistics Group & Halal Research Council.

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Fleming Gulf is a leading provider of business intelligence through industry specific conferences, webinars and skills enhancement training courses by leveraging our network of industry influencer's with specialist knowledge to provide organizations the winning edge that makes a difference in their decision making in today's competitive business landscape.

For more information contact:
Alphy Nangani
Marketing - HSE
T: 971 4609 1570 | E:[email protected] Twitter: #FSQC14
Web Link: http://hse.fleminggulf.com/food-safety-quality-conference