Feeling Hot Hot Hot

Online, April 26, 2011 (Newswire.com) - Tan Rosie Foods has launched a unique range of Caribbean HOT sauces!

The homemade sauce comes in a selection of flavours such Garlic & Pepper (HOT), Spicy Mango and Hot Papaya! These sauces can also be used in a marinade too. Tan Rosie's Caribbean sauces have become immensely popular through their online store and at farmers markets up and down the country.

Monica from Tan Rosie says, 'the sauces that we make have to be tried to be believed! We use old Grenadian family recipes with no artificial ingredients or preservatives which gives our sauces that extra edge. It's very addictive. At the moment are most popular flavour is 'Tan Rosie's Garlic & Pepper Sauce (HOT)' made from Scotch Bonnet Chilli Peppers!'

Mother and daughter team Monica and Lee created Tan Rosie Foods in August 2010. Tan Rosie Foods creates tantalising Caribbean food inspired by Monica's' grandmother 'Tan Rosie' who was from Carriacou, Grenada. All products are handmade using some locally sourced ingredients to boot!

Tan Rosie products range from Caribbean style preserves including hot sauce, jerk seasoning, cakes, jam and chutney. Each product contains a blend of European and Caribbean tropical spices and ingredients with seasonal fruits and vegetables.

Tan Rosie will also be adding other great Caribbean dishes in the future. All of these exciting products and gift ideas are available to buy from the online shop www.tanrosie.com and at selected farmers markets and festivals within the UK.

So be brave and fell the heat!