Katy Taste Fest Organizer Brings New Breakfast-and-Lunch Restaurant to Grand Parkway and I-10
KATY, Texas, June 19, 2018 (Newswire.com) - A prominent Katy foodie will open a new restaurant concept in the Grand Crossing development near Costco at Grand Parkway and Interstate 10 this month, and for anyone who wants to enjoy it, sleeping in is not an option.
Cyril Thomas, the organizer behind Katy Taste Fest, will open The Toasted Yolk Café in Katy on Wednesday, June 20. The new restaurant will be the popular local chain’s sixth location and first franchise in the Houston area offering the same menu of fresh, chef-inspired breakfast and lunch dishes served with an irreverent flair, including the Arnold, the Toasted Yolk’s elevated version of eggs benedict.
I really envision the Toasted Yolk as the new center of Katy's brunch scene.
Cyril Thomas, Owner
“I love food, and I’ve been looking for the perfect restaurant experience to share with Katy for a while now,” says Mr. Thomas. “When I discovered The Toasted Yolk, I knew right away that this was a concept that Katy needs. There’s nowhere else in town that my fellow early risers and I can experience this level of flavor and atmosphere before noon.”
The Toasted Yolk Café uses only the highest-quality ingredients and creates every dish from scratch daily, including its sauces, dressings, and soups of the day. The chain’s mission is to offer food so delicious that people come for breakfast and stay for lunch. The Toasted Yolk buys local ingredients at every opportunity in order to deliver a farm-to-table experience.
Delectable beverage pairings will be available as well when the restaurant opens this month, from addictive coffee confections to tart and twisted mimosas.
“I really envision the Toasted Yolk as the new center of Katy’s brunch scene, and I can’t wait to experience it for myself,” says Mr. Thomas. “I’m already setting my alarm clock.”
For more information, please visit TheToastedYolk.com.
About The Toasted Yolk Café
The Toasted Yolk Café is a Houston-area restaurant chain comprising five locations. Open 7 a.m.–3 p.m., The Toasted Yolk celebrates breakfast and lunch as the social events that they are, serving up chef-inspired takes on classic American dishes in a lively atmosphere. The rapidly expanding enterprise purchases quality, local ingredients at every opportunity to deliver the farm-to-table freshness that Texans deserve. Come get Toasted in the morning, or get Toasted in the afternoon. It just might change the way you think about breakfast and lunch.
About Cyril Thomas
Cyril Thomas is a food lover, serial entrepreneur and business owner in Katy, Texas, and the organizer of the Katy Taste Fest, a family-friendly event featuring local restaurants, cooking demonstrations, live entertainment and more benefitting local charities such as Katy Cares, Helping Kids Ministry, Krause Children’s Center, and Armor of Hope Foundation. The Toasted Yolk Café is Mr. Thomas’ first business in the food-service sector.
Source: The Toasted Yolk
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Tags: breakfast, brunch, lunch, restaurant