Snoqualmie Ice Cream Launches Three New Flavors for 2017

Snohomish, WA, May 2, 2017 (Newswire.com) -  ​Snoqualmie Ice Cream is excited to announce the launch of their three new flavors: French Toast Biscotti, Chocolate Brownie Crunch and Salted Caramel. All three are frozen custard-style and contain 14% butterfat and less than 20% overrun.

Snoqualmie Ice Cream’s new flavors are made with milk, cream and eggs from the Pacific Northwest, non-GMO cane sugar and GMO-free variegates and inclusions that were made custom for these flavors. The new pints are vat-pasteurized, slow cooked, and crafted in small batches with extra cream and very little air, resulting in the creamiest ice cream on the market.

• French Toast Biscotti: Maple French toast frozen custard with crispy biscotti bites.
• Salted Caramel: Sweet and salty caramel sauce rippled through creamy salted caramel frozen custard.
• Chocolate Brownie Crunch: Belgian chocolate frozen custard with swirls of brownie batter, chewy fudge brownies and crispy chocolate-coated cereal pearls.

Snoqualmie Ice Cream’s three new flavors will be sold at most conventional, natural and specialty retailers in the Pacific Northwest and will ship nationally through Amazon and Goldbely beginning in May 2017. Snoqualmie Ice Cream pints are $4.99 at most stores.

For product photos of Snoqualmie Ice Cream, click here.

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About Snoqualmie Ice Cream

Since 1997, Snoqualmie Ice Cream has been making super-premium craft ice cream. Located in Snohomish, Washington, Snoqualmie operates under two brands: Snoqualmie Ice Cream and Snoqualmie Organic.

Snoqualmie Ice Cream uses simple ingredients from the Pacific Northwest, including natural and Organic milk and cream, eggs, and berries. Everything they make is vat-pasteurized to slow cook the ingredients without scorching the cream and allowing each flavor to have its own unique recipe.  

Snoqualmie believes in the power of sustainability. They have purposely designed the factory’s property with rain gardens, bio-swales and pervious concrete to completely eliminate runoff. The solar panels, compressor waste heat recovery, LED sensor lighting and energy-efficient equipment has allowed the plant to significantly reduce energy use.

Snoqualmie is a certified B-Corporation because they are committed to taking care of their employees, exceeding customer expectations, supporting their community and protecting the environment. Snoqualmie promises to make the most perfect organic ice cream and hopes to help make the world a better place by staying true to their values and using all profits for the greater good.

For a full list of Snoqualmie Ice Cream products, retail locations, news and more, visit www.SnoqualmieIceCream.com, and @snoqicecream on social media.

Media Contact
​Kelsey Carey
​Mobile: (425) 501-2337
​[email protected]

Source: Snoqualmie Ice Cream