Thuso Mills Builds a Name of Producing Quality Products, While Giving Back To Their Rural Community
Thuso Mills General Manager Arnold Steyn discusses the company's strong reputation, loyal customer base, and the company's ability to provide quality products even in the hardest economic times.
Online, July 26, 2010 (Newswire.com) - (San Diego, CA) -Talking to Food & Drink Digital magazine, Thuso Mills revealed how they have managed to build such a name for themselves since the company was founded in 1994. General Manager Arnold Steyn has said that today the brand is still going strong: "Thuso has seen its products distributed and sold in all the geographical areas of South Africa through a loyal and reliable customer base which consist of both wholesale and retail clients."
This loyal customer base comes from the company's ability to provide quality products even in the hardest economic conditions.
"The challenge is to contain costs and maximize volumes to ensure sustained profitability," Steyn said.
The milling company's ability to do that has allowed it to play an important role in the rural community of Bothaville, where the company is based. It is one of the biggest production facilities and employers in the area and is actively involved in a number of social responsibility projects.
About Thuso Mills
Started in 1993 and is in the maize milling industry. It is a medium sized mill that serves retailers in South Africa. The company co-packs some products but also has its own range such as Super Thuso and Star Super Maize Meal. Its products can be found in all provinces except Western Cape.
The interview, where Steyn explained how his company managed to generate its strong reputation, and his methods for building a strong, dedicated work force, can be found in Food & Drink Digital magazine, and on the website.
Read the full report at: http://www.foodanddrinkdigital.com/company-reports/thuso-mills.
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