Treasures Of Tuscany Olive Oil Stars At Washington D.C.'s Revered Galileo III

Online, June 7, 2011 (Newswire.com) - Treasures of Tuscany, an importer of high-end extra virgin olive oil, has been selected as the new featured Olive Oil for diners at Washington, DC's Galileo III Ristorante Italiano, lead by award-winning Chef Roberto Donna. The Treasures of Tuscany premium extra virgin olive oil will be the official dipping oil customers will experience with their pre-dinner bread course and the oil will also be featured in salads and marinades on selected menu items. The Treasures of Tuscany Oil, produced by olives handpicked in Larciano, Italy, will be available to customers by the bottle directly through Galileo III.

"Galileo already stands out among Washington D.C. restaurants for its authentic Italian dining experience, and the Treasures of Tuscany oil only makes it more so," said Lisa Mushaw, importer of Treasures of Tuscany and founder of the Tuscan Gourmet Italian Culinary Tours, a company that coordinates chef instructed classes and olive farm tours in Italy, geared towards jet-setting American foodies.

Treasures of Tuscany Epicurean Voyage, LLC is a minority and women owned business. Wholesale distribution for Treasures of Tuscany Extra Virgin Olive Oil originates in Fairfax, VA and is available for order throughout the United States. The online store and more information regarding Treasures of Tuscany Extra Virgin Olive Oil can be found at www.treasuresoftuscanyoliveoil.com.

If you would like to schedule an interview with Lisa Mushaw about the story of Treasures of Tuscany or obtain an additional product sample, please contact Crystal Black Davis at (877)628-6128 or [email protected]