The biggest catering marketplace in Germany closes its second round of financing

LEMONCAT now offering meeting platters

LEMONCAT study reveals an increasing demand for vegetarian food and how the industry is embracing it.

For true and authentic hospitality it's the small independent operator that still rules the roost.

A recent anonymous research has highlighted that U.K companies may be losing out on average as much as £1900 annually by not employing proactive methods when sourcing business catering.