Pete and Gerry's is donating their Carol's Pasture-Raised Organic Eggs to the Greater Boston Food Bank for their Super Hunger Brunch fundraiser. The brunch will be available in 21 of Boston's top restaurants on January 25th and 26th.

Pete and Gerry's Eggs has a new brand of premium pastel-blue eggs. Called Platine Bleue, the eggs are laid by cage-free Ameraucana hens fed whole cereal grains, marigold and alfalfa grasses containing no by-products, hormones or antibiotics.