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Press Release
Jan 19, 2014
Boston's Top Chefs Get Cracking for Super Hunger Brunch 2014 with New Carol's Pasture-Raised Organic and Heirloom Blue Eggs
Pete and Gerry's is donating their Carol's Pasture-Raised Organic Eggs to the Greater Boston Food Bank for their Super Hunger Brunch fundraiser. The brunch will be available in 21 of Boston's top restaurants on January 25th and 26th.
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Press Release
Mar 15, 2010
Pete And Gerry's Introduces Heirloom-Breed Blue Eggs
Pete and Gerry's Eggs has a new brand of premium pastel-blue eggs. Called Platine Bleue, the eggs are laid by cage-free Ameraucana hens fed whole cereal grains, marigold and alfalfa grasses containing no by-products, hormones or antibiotics.
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