Vermont-based barware company announces a Kickstarter campaign to fund production for its newest creation, a countertop automatic clear ice-making appliance to create cocktail-quality ice at home
Read More28 year old entrepreneur and beverage industry professional Chris Laine has developed a fully mobile batching and mixology studio to service the needs of bartenders and event industry professionals at the 2016 Tales of the Cocktail event in New Orleans, Louisiana.
Read MoreMRPR is a well-respected generalist public relations and marketing firm in Manhattan and Palm Beach, for over 20 years. Distinguished as a company offering smarts, enthusiasm and deliverables, Maury Rogoff PR & Marketing, Inc. is known for personaliz
Read MoreAs noted in today's New York Times, Chef Edwin Bellanco has chosen the name Vitae, connoting life, for the restaurant he is building at 4 East 46 Street, in the heart of business and banking in midtown Manhattan, opening in December.
Read MoreThe Indy Spirits Expo is proud to announce that the 2011 event will take place as part of the Manhattan Cocktail Classic - New York City's annual multi-day festival celebrating the myriad points of intersection between cocktails and culture.
Read MoreMaxymiser will launch its quarterly Conversion Cocktails series in New York City. The Conversion Cocktails series is a free networking and educational event that brings B2C, D2C and B2B professionals together.
Read MoreG'Day Imports, LLC is please to introduce two Australian vodkas, Bombora and CooranBong. Both Bombora and CooranBong vodkas are distilled from premium grapes grown in the famed Barossa Valley in Australia giving each a smooth, elegant taste.
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