Pioneering producer and global distributor of infused dried fruit ingredients introduces a new brand identity and website to better reflect its renewed focus on the commercial food ingredient market and its heritage of exceptional product and service performance

Chef Manami, one of the original and senior pastry chefs of Lady M New York, shares the story and inspiration behind her famous cake creations.

Assocom India is a key training partner of National Skill Development Corporation of India has been conducting training in Bakery Skills. Assocom has commenced the placement linked Craft Baker - Skill development training for Recovered addicts at De-addiction Centre, Civil Hospital, Bhatinda, Punjab.

AIBTM announces Bakery Ingredient Library and a release of Book entitled Bakery Insight: "Science-Technology -Processes Why's to Wise"

AIBTM Center of Excellence

Netscribes launches report on the Confectionery Market in India 2012 as part of Netscribes' Food and Beverage Industry report series

The scrumptious Nestle Swiss premium chocolates get launched in India at Delhi Duty Free.

Packaged Facts forecasts the U.S. chocolate market will increase an average of 3.0% per annum through 2014 when sales will top $19 billion, up 10.4% from a record $17.3 billion in 2009.