Centaur today, working jointly with the Institute of Food Technologists (IFT), released a special report for key decision-makers of the global agricultural commodity value chain for grains and cereals on how a digitized supply chain — using "internet of things" and blockchain — can bring significant quality and safety enhancements to staple foods and baked goods. This proposes bold steps toward adopting mature technologies for achieving automated, farm-to-shelf traceability and transparent quality.