Regional group brings local and national brands to South Shore for May event

Nemysis Ltd today announces the appointment of internationally recognized drug discovery and development expert Linda Cavaletti to its Scientific Advisory Board (SAB).

MadeGood unveils two new products just in time for the back to school seaon

ExPharma Limited, the UK-based Medical Foods development Company, has announced the acquisition of Ireland's Nemysis Limited. Dr. Maria Cristina Comelli, ExPharma's R&D Director states: "Nemysis has a large IP platform of compounds potentially useful for the treatment of symptoms associated with Celiac Disease. Danilo Casadei Massari, the ExPharma's Founder and Chairman and previously founder of CM&D Pharma recently acquired by Nestle, will join Nemysis's Board

Big Easy Foods is conducting a voluntary Class 2 recall on their Pork Sausage and Potato Stuffed Chickens due to an undeclared wheat allergen which makes up less than .1% of the recipe. Big Easy Foods has not received any reports of adverse reactions due to the consumption of the chickens.

Virgen Nutrition announces the launch of Virgen Chia Flour to manufacturers in the bakery and functional ingredients markets.

Stuffed Pepper, an online gluten-free community made up of members, chefs and medical professionals, recently launched a new step-by-step program to help people get (and stay!) on the gluten-free diet.

In honor of Celiac Awareness & Gluten Sensitivity Month, Stuffed Pepper will be hosting the 2nd Annual Test Your Gluten IQ quiz. Last year, the Gluten Dudes duked it out with the Gluten Free Dolls, and it was a big hit. This time they're mixing it

Healthy Living and Good Eating Expo Comes to Austin on May 4, 2013 Presented by My City Shows Offers Educational Sessions and Benefits the Food Pantry and Mobile Loaves and Fishes

Carol Kicinski is demonstrating gluten free recipes in a cooking class at Publix Aprons Cooking School on April 19th, at 6.30pm at 7835 Gunn Highway, Tampa, FL 33626. The menu for the evening will be Ricotta and Tomato Pasta;

Austin Wellness Clinic has a team of expert allergists dedicated to helping patients isolate and eliminate the cause of previously undiagnosed food allergies.

Preparing gluten free food was never so simple as it has been made by a new cookbook from Carol Kicinski the founder of the food blog, SimplyGluten-Free.com. This awesome cookbook imply...Gluten Free Quick Meals (Thomas Dunne Books, 2012) is availabl

SupermarketGuru estimates that many large food manufacturers like General Mills and Campbell's Soup are cashing in on this demand, creating a market where sales of "gluten-free" products now exceed $2.5 billion dollars per year.

Peter Ilic, founder of Modern European restaurant chain Little Bay, is introducing "Gluten free pasta, Gluten free beer and Strawberries & Cream" to all his restaurants, influenced by the hidden secret of unbeatable tennis player Mr Novak Djokovi

The AOAC granted Performance-Tested MethodsSM status after trials at ELISA Technologies and an independent laboratory demonstrated that the method delivered consistent, accurate results that allows food companies and consumers to screen products.

We are a gluten free family blogging about our experience with this difficult diet. We will be posting recipes and ideas as well as news pertaining to the gluten free diet and celiac disease.

After a remarkable launch, Madison's Gluten Free Cookies makes a donation to the Celiac Foundation and to the Juvenile Diabetes Foundation. 3% of all online sales proceeds will be donated each month to help fight for a cure!

New Product: Gluten Relief with DPP IV supports digestion for gluten free/ casein free lifestyles