Great for cooking and barbecuing, the Pulse combines long-range S1G technology with Bluetooth for unparalleled connectivity. Combining an internal meat probe and an ambient temperature sensor in one device, the Pulse allows remote tracking of cooks easily from a mobile phone via the FireBoard Cloud.

From its Kansas City, Missouri, headquarters, FireBoard Labs announces a new product offering called the Beacon, opening new temperature monitoring possibilities in restaurants, grocery and cold storage. The Beacon uses industry-leading, cloud-connected technology paired with the FireBoard mobile app to provide remote temperature monitoring and logging.