In recent decades big hospitality corporations have taken a whale size bite out of independently owned restaurant hides. The pendulum is staring to swing back however as bold and creative entrepreneurial rebrands are enticing a younger hip audience into their establishments who grew up eating in chain restaurants and now aspire to something more original and engaging.
Read MoreHoward Cannon - America's most visible Restaurant Expert Witness, delivered an inspirational perspective on the correlation of attitude and profitability in the restaurant industry to approximately 110 attendees.
Read MoreRestaurant Consultant, Restaurant Expert Witness, and CEO, Howard Cannon says, "Restaurant purchasing is more than buying a can of corn. Purchasing involves much more than simply buying stuff. Some ways of buying make more sense than other ways."
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