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restaurant-industry
Press Release
Apr 4, 2024
Black Box Intelligence Appoints Mark Dillon as Chief Executive Officer
Company also welcomes Joe Henson as Chief Product and Technology Officer
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Press Release
Mar 22, 2023
SYNQ3 Partners With PAR Technology to Deliver End-to-End AI Ordering for Off-Premises and QSR Drive-Thru
Autonomous AI voice ordering will radically enhance the drive-thru and off-premises experience.
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Press Release
Mar 15, 2021
Green Drain Earns NSF Certification
The certification is the second major accreditation that the Green Drain team has acquired in recent time.
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Press Release
Oct 21, 2020
Restaurant Employee Relief Fund, Supporting 40,000 Restaurant Workers, Helped by Donations From PepsiCo and the SGN Community Through Partnership Coordinated by 5th Element
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Press Release
Apr 1, 2020
Automation Company Aids Nationwide Restaurants With Takeout-Ordering Amidst COVID-19 Outbreak
SYNQ3 Restaurant Solutions, with the help of CenturyLink, is currently processing 100,000-plus calls daily, a 200 percent increase as restaurants have moved to takeout-only services, and they are hiring furloughed workers
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Press Release
Mar 18, 2020
Zuppler Develops Coronavirus Response to Help Restaurants and Caterers Serve Their Communities With Online Ordering, Contactless Delivery, and Curbside Pickup
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Press Release
Jul 9, 2019
Virgil and the National Restaurant Association Partner on New Tool to Build a Stronger Restaurant Community
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Press Release
Apr 26, 2019
Asurint's Exclusive Partnership With Compeat Adds Full-Service Integration for Background Screening
Hiring managers can now order and review background checks within Compeat's Hire restaurant management software, allowing for faster, more streamlined hiring practices.
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Press Release
Mar 28, 2019
Industry Veteran Joins Pentallect Inc.
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Press Release
Jun 15, 2017
Pentallect Finds Broad Consumer Support of Non-Traditional Food and Beverage Channels
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Press Release
Apr 18, 2017
Pentallect Finds Strong Consumer Preference for Independent Versus Chain Restaurants
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Press Release
Mar 9, 2017
No Post-Election Bounce for Restaurants
Pentallect Finds Restaurant Performance Remains Sluggish
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Press Release
Mar 29, 2016
CHD Expert Releases T2016 Restaurant Unit Report, Reporting Industry Counts for Restaurants By: State/Menu Type and State/Segment/#Units
The 2016 Restaurant Unit Report details and segments the volume of restaurants in operation across the 50 United States.
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Press Release
Jun 25, 2015
Don't Forget Your Wet Napkin: CHD Expert Digs into the Barbecue Restaurant Industry in the US
BBQ is king in the South and Alabama is the state with the highest percent of BBQ restaurants in the nation.
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Press Release
May 13, 2015
CHD Expert Releases the Latest Comprehensive Report of the Restaurant Industry by State
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Press Release
Apr 24, 2015
Dataman Restaurant Management Software - A Comprehensive And User Friendly Solution For Restaurant Industry
Restaurant Management Software is critical for hoteliers and restaurant owners for achieving operational efficiency, customer satisfaction, and profitability in their restaurant business. Dataman Computer Systems (P) Ltd offers advanced, reliable, comprehensive, and easy-to-use Restaurant Software to effectively handle all business processes of restaurant industry.
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Press Release
Apr 24, 2015
CHD Expert Reports Positive Growth for the US Restaurant Industry in 2014
In 2014, the US restaurant industry showed a favorable 2 percent positive net market change. The industry has almost completely rebounded to numbers not seen since 2009, which was before the most recent recession.
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Press Release
Mar 25, 2015
Restaurants on the Run Continues Rapid Expansion in Food Delivery Industry
As the Delivery Industry rapidly expands, Restaurants on the Run has established themselves as the leader in corporate food delivery. They continue to grow and are excited for partnerships that are taking place.
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Press Release
Feb 15, 2013
Leading Restaurant Marketing Company Expands Nationally and Unveils New Website
The restaurant industry is growing rapidly, according to the National Restaurant Association, with 2012 sales expected to reach $632 billion.
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Press Release
Sep 25, 2012
The Restaurant Industry Begins To Rebound As Establishments Continue to Open Throughout The U.S.
According to leading food service marketing and analytics company CHD Expert, more than 9,400 restaurants have opened around the U.S. in the first half of 2012. The restaurant sector is beginning to see some economic recovery.
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Press Release
Sep 12, 2012
Leading Restaurant Marketing Company Expands Nationally And Unveils New Website
The restaurant industry is growing rapidly, according to the National Restaurant Association, with 2012 sales expected to reach $632 billion.
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Press Release
Aug 22, 2012
Trend Report: Traditional Restaurants Fared Better Than the Competition During The First Half of 2012 According To CHD Expert
Based on its tracking of U.S. restaurant openings, closings and changes in ownership, CHD Expert finds plenty of evidence that traditional restaurants offering value-oriented foods fared better than others during the first six months of 2012.
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Press Release
Apr 17, 2012
Foodem Brings Wholesale Food Revolution to Premier Baltimore City Incubator
Emerging Technology Centers (ETC) Adds Fast Growing Foodem to Roster
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Press Release
Jul 5, 2011
Delphi Display Systems Acquires Fast TrackĀ®
Acquisition Makes Delphi the Largest Provider of Drive-Thru Technology to the QSR Market
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Press Release
Feb 1, 2011
New Book Release: Chase LeBlanc's "High Impact Hospitality: Upgrade Your Purpose, Performance, and Profits"
Veteran Restaurant and Hospitality Industry Operator Offers Innovative Guide for Developing Leadership Skills of Front Line Managers and their Leaders
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Press Release
May 12, 2010
U.S. Foodservice Landscape 2010: Restaurant Industry and Consumer Trends, Momentum and Migration Market Report Now Available on ReportsandReports
The U.S. Foodservice Landscape 2010:Restaurant Industry and Consumer Trend Momentum and Migration provides unique insights into consumers' evolving relationship with restaurants,helping restaurant operators position their brands-and menus-accor
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