Part of USDA's Healthy Meals Incentives, these sub-grants are designed to increase K-12 schools' procurement of local, higher-quality food items and scratch cooking
Read MoreThe Climate-Smart Connected Ag Project will test and evaluate a producer-centric model for accelerating the adoption of data management practices to help farmers and ranchers participate in climate-smart agriculture and reduce greenhouse gas emissions.
Read MorePartnership will support educational outreach to farmers and ranchers around conservation practices and the sustainable production of food through America's Conservation Ag Movement, a program of Trust In Food™, a Farm Journal initiative
Read MoreAfter months of inspections, quality control and on-site enhancements, Sasha's Farm Fresh is now USDA GAP Certified. This certification assures the public and commercial buyers that produce from Sasha's Farm Fresh is grown using the best practices recommended to prevent microbial contamination.
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